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Gluten Free

Slow Cooker Sausage, Apples & Fennel

Parmesan Garlic Wing Sauce

Pomegranate Vanilla Sparkling Wine Cocktails

Roasted Campari Bloody Mary

Hard Cider Cranberry Sauce

Sautéed Green Beans with Tomatoes & Crispy Parmesan

Aged Cheddar Mashed Potatoes

Cherry & Ginger Prosecco Spritz

Vanilla Overnight Oats Recipe

Grilled Shrimp with Vanilla Beurre Blanc

Spicy Peanut Chicken Skewers

Feta Terrines with Spring Vegetables

Salsa Verde Elote Bites

DIY Spring Salad Board

Hazelnut Espresso White Russians

Roasted Brussels Sprouts with Greek Yogurt & Bacon Jam

Mega Chopped Salad with Shrimp & Roasted Potatoes

Quick Culinary School Tomato Sauce

Blood Orange Sangria

Clementine & Raspberry Rosé Fizz

Gingerbread Creme Brulee

Warm Sautéed Apple & Lentil Salad

Autumn Celebration Rice Salad

Cranberry Vanilla Gin Spritzer