Comments on: The Best Yogurt Toppings for a Parfait Bar https://foxeslovelemons.com/winter-citrus-parfait-bar/ simple, yet special, recipes for the home chef. Tue, 28 Nov 2023 16:40:08 +0000 hourly 1 https://wordpress.org/?v=6.4.2 By: Lori Yates https://foxeslovelemons.com/winter-citrus-parfait-bar/#comment-153890 Tue, 17 Jan 2017 15:47:16 +0000 https://foxeslovelemons.com/?p=11144#comment-153890 In reply to Hubstown.

Haha, I’m glad you finally figured out that these were not, in fact, yogurt in bar form. Well, cut-able bar form. OK, it’s still kind of confusing.

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By: Hubstown https://foxeslovelemons.com/winter-citrus-parfait-bar/#comment-153884 Mon, 16 Jan 2017 03:08:20 +0000 https://foxeslovelemons.com/?p=11144#comment-153884 Thanks for using my recipe title in the text of the post.  I used to love those books …  They’d be like:
– Run away from dinosaur.  Turn to Page 82. 
– Decide to fire sling shot at dinosaur.  Page 93.  

I like this recipe, even if it took me almost 3 days to understand what you meant by “bar”.  I kept thinking it was a dessert bar item.  But I loved making my own yogurt dreams come true once I understood.  

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By: Lori Yates https://foxeslovelemons.com/winter-citrus-parfait-bar/#comment-153881 Fri, 13 Jan 2017 20:07:08 +0000 https://foxeslovelemons.com/?p=11144#comment-153881 In reply to Susan.

Hi Susan! Yes, that’s exactly what I was hoping people would do (if not serving this for a get-together, of course). Jeff and I chose about 4-5 of the toppings and kept them handy in the fridge this week, so we could just assemble our own breakfast each day. And maybe next week, we’ll choose a different set of toppings. Keeps breakfast from getting boring, without a ton of work 🙂 Have a great weekend, Susan!

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By: Susan https://foxeslovelemons.com/winter-citrus-parfait-bar/#comment-153880 Fri, 13 Jan 2017 03:26:43 +0000 https://foxeslovelemons.com/?p=11144#comment-153880 This is a most interesting concept.  What I would most likely end up doing with it is making choices from the kinds of items you list, to construct breakfast for the two of us (I might be able to use this concept when my sister visits later this year – after citrus season, of course – the principles should work with other seasons).  Great idea!

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